Galician Style Octopus Galician Style Octopus 22.00 Undressed Baked Black Scallops Undressed Baked Black Scallops 17.00 Deed-Fried Monkfish Tail with Anchovy Sauce Deed-Fried Monkfish Tail with Anchovy Sauce 15.00 Pan-fried Clam with Thyme Pan-fried Clam with Thyme 17.00 Raw Freshly-fished Clams Raw Freshly-fished Clams 12.00 Scrambled Eggs with Herbs Scrambled Eggs with Herbs 12.00 “Piping Hot” Mussels "Piping Hot" Mussels 14.00 David Hervé Oysters: 6 “Royales” no. 2 David Hervé Oysters: 6 "Royales" no. 2 32.00 Flash-fried Live Grey Prawns Flash-fried Live Grey Prawns 13.00 Razorclams in Lemon Butter Razorclams in Lemon Butter 15.00 Posts navigation Older postsNewer posts imunify-bot-check
Undressed Baked Black Scallops Undressed Baked Black Scallops 17.00 Deed-Fried Monkfish Tail with Anchovy Sauce Deed-Fried Monkfish Tail with Anchovy Sauce 15.00 Pan-fried Clam with Thyme Pan-fried Clam with Thyme 17.00 Raw Freshly-fished Clams Raw Freshly-fished Clams 12.00 Scrambled Eggs with Herbs Scrambled Eggs with Herbs 12.00 “Piping Hot” Mussels "Piping Hot" Mussels 14.00 David Hervé Oysters: 6 “Royales” no. 2 David Hervé Oysters: 6 "Royales" no. 2 32.00 Flash-fried Live Grey Prawns Flash-fried Live Grey Prawns 13.00 Razorclams in Lemon Butter Razorclams in Lemon Butter 15.00 Posts navigation Older postsNewer posts imunify-bot-check
Deed-Fried Monkfish Tail with Anchovy Sauce Deed-Fried Monkfish Tail with Anchovy Sauce 15.00 Pan-fried Clam with Thyme Pan-fried Clam with Thyme 17.00 Raw Freshly-fished Clams Raw Freshly-fished Clams 12.00 Scrambled Eggs with Herbs Scrambled Eggs with Herbs 12.00 “Piping Hot” Mussels "Piping Hot" Mussels 14.00 David Hervé Oysters: 6 “Royales” no. 2 David Hervé Oysters: 6 "Royales" no. 2 32.00 Flash-fried Live Grey Prawns Flash-fried Live Grey Prawns 13.00 Razorclams in Lemon Butter Razorclams in Lemon Butter 15.00 Posts navigation Older postsNewer posts imunify-bot-check
Pan-fried Clam with Thyme Pan-fried Clam with Thyme 17.00 Raw Freshly-fished Clams Raw Freshly-fished Clams 12.00 Scrambled Eggs with Herbs Scrambled Eggs with Herbs 12.00 “Piping Hot” Mussels "Piping Hot" Mussels 14.00 David Hervé Oysters: 6 “Royales” no. 2 David Hervé Oysters: 6 "Royales" no. 2 32.00 Flash-fried Live Grey Prawns Flash-fried Live Grey Prawns 13.00 Razorclams in Lemon Butter Razorclams in Lemon Butter 15.00 Posts navigation Older postsNewer posts imunify-bot-check
Raw Freshly-fished Clams Raw Freshly-fished Clams 12.00 Scrambled Eggs with Herbs Scrambled Eggs with Herbs 12.00 “Piping Hot” Mussels "Piping Hot" Mussels 14.00 David Hervé Oysters: 6 “Royales” no. 2 David Hervé Oysters: 6 "Royales" no. 2 32.00 Flash-fried Live Grey Prawns Flash-fried Live Grey Prawns 13.00 Razorclams in Lemon Butter Razorclams in Lemon Butter 15.00 Posts navigation Older postsNewer posts imunify-bot-check
Scrambled Eggs with Herbs Scrambled Eggs with Herbs 12.00 “Piping Hot” Mussels "Piping Hot" Mussels 14.00 David Hervé Oysters: 6 “Royales” no. 2 David Hervé Oysters: 6 "Royales" no. 2 32.00 Flash-fried Live Grey Prawns Flash-fried Live Grey Prawns 13.00 Razorclams in Lemon Butter Razorclams in Lemon Butter 15.00 Posts navigation Older postsNewer posts imunify-bot-check
“Piping Hot” Mussels "Piping Hot" Mussels 14.00 David Hervé Oysters: 6 “Royales” no. 2 David Hervé Oysters: 6 "Royales" no. 2 32.00 Flash-fried Live Grey Prawns Flash-fried Live Grey Prawns 13.00 Razorclams in Lemon Butter Razorclams in Lemon Butter 15.00 Posts navigation Older postsNewer posts imunify-bot-check
David Hervé Oysters: 6 “Royales” no. 2 David Hervé Oysters: 6 "Royales" no. 2 32.00 Flash-fried Live Grey Prawns Flash-fried Live Grey Prawns 13.00 Razorclams in Lemon Butter Razorclams in Lemon Butter 15.00 Posts navigation Older postsNewer posts imunify-bot-check
Flash-fried Live Grey Prawns Flash-fried Live Grey Prawns 13.00 Razorclams in Lemon Butter Razorclams in Lemon Butter 15.00 Posts navigation Older postsNewer posts
